Pump vanilla syrup into your cup -->
Strategically drizzle caramel sauce around the sides of your cup to line it -->
Steam your choice of milk to the desired temperature (no steaming for iced) -->
Pull the espresso shots from your espresso machine -->
Add your steamed or cold milk to the cup, swirling to mix the syrup and milk -->
If you want to make it iced, add your desired amount of ice cubes to the cup -->
Pour your shots into the middle of your cup -->
Add extra caramel drizzle to the top in a cute pattern if you desire -->
Top it off with extra toppings (like cinnamon) if you want and enjoy!